We’re excited to announce a special Spring Tasting Menu evening at The Lazy Llama, taking place on Friday 17th April 2026, in collaboration with the award-winning Heaney Brewery from Bellaghy.
This one-off dining experience will showcase a carefully curated multi-course menu inspired by fresh Spring flavours, with each course paired with a complimentary tasting glass of beer from Heaney Brewery. The evening is designed as a relaxed and intimate event where guests can enjoy great food, great beer and great company.
Date: Friday 17th April 2026
Time: 7:00pm – 9:00pm
Price: £65 per person
(Includes a complimentary tasting glass of Heaney beer with each course)
Guests are also welcome to bring their own beer or wine if they wish.
Please note that due to the nature of the tasting menu, we unfortunately cannot accommodate special dietary requirements.
The Menu
Lightly Smoked Cod Brandade
Chicken fat and garlic toast, house pickles
Paired with Heaney Sichuan Saison
Butternut Squash Soup
Wood sorrel, gingerbread croutons
Paired with Heaney Can’t Catch Me Gingerbread Stout
BBQ Lamb Rib Chop
Crispy wild garlic and parmesan panko, broad beans, grilled baby gem with anchovy dressing
Paired with Heaney West Coast IPA
Sirloin of Beef
Asparagus, bone-marrow béarnaise, smoked dauphinoise potatoes
Paired with Heaney Grand Stretch Hazy IPA
Lemon Tart
Crème fraîche
Paired with Heaney Dubbel with Cherries
Places are limited for this intimate event, so early booking is recommended.
